Baker

Precise Recruitment Services Ltd is recruiting an Entry-Level Baker for a bakery based in the Wolverhampton area. "Previous experience in a bakery, commercial kitchen or food production environment is preferred. Full training will be provided." This is a hands-on role where you'll learn to make sourdough, flavoured breads and sweet baked goods.

Full training is provided, and no formal qualifications are required. What you'll do Mix, shape, mould and prove dough. Bake sourdough, flavoured breads and sweet baked goods. Pack finished products. Packing is a significant part of the role.

What we're looking for Someone reliable who can consistently start work at 5:00 am. A willingness to learn and carry out both baking and packing duties. Availability to work five days a week. The appointment is subject to a successful trial period.

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