Dedicated Food Technology Teacher Required in Hillingdon!Well-Resourced Department

Perham Education Partnership ·

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A well-regarded school in Hillingdon is seeking a dedicated and enthusiastic Food Technology Teacher to join their well-resourced Food Technology department. This is an excellent opportunity for a Food Technology Teacher to inspire students across Key Stages 3 and 4, fostering their understanding of nutrition, food science, and practical cookery skills within Food Technology .

If you are a passionate Food Technology educator, we encourage your application. Join our supportive team and contribute to the development of essential life skills and culinary knowledge in Food Technology . Location: Hillingdon Role: Food Technology Teacher (Full-Time, Permanent)

Key Responsibilities

Deliver engaging and challenging Food Technology lessons across Key Stages 3-4. Inspire students to develop a deep understanding of nutrition, food science, and practical cookery skills within Food Technology . Work collaboratively with colleagues to share best practice and enhance the Food Technology curriculum.

Contribute to the assessment and monitoring of student progress in Food Technology . Potentially contribute to extracurricular cooking clubs or healthy eating initiatives within the school. We Offer: Competitive London-based salary.

A supportive and forward-thinking school environment with a strong commitment to practical subjects like Food Technology . Excellent opportunities for professional development within food technology education. The chance to work in well-equipped kitchens with a range of modern appliances for Food Technology .

A school that values the importance of Food Technology in promoting healthy lifestyles and practical skills. Qualifications & Experience: Qualified Teacher Status (QTS) or equivalent with a specialism in Food Technology .

Degree in Food Technology , Nutrition, or a related field. Proven experience teaching Food Technology at secondary level (ECTs welcome to apply). Strong knowledge of nutrition, food science, food safety, and practical cookery techniques relevant to Food Technology .

Excellent communication, organizational, and interpersonal skills, with a focus on safety in the Food Technology kitchen. A passion for fostering an understanding of food and cooking skills through Food Technology .

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