Head Chef

SMYTH & CO LUXURY CONSULTANTS LTD · London, England ·

Last confirmed by our partners on 22 Oct 2026.

from 55k £/yr
Apply on partner site You apply on the advertiser's own site — nothing is stored here.

Head Chef – New Fine Dining Opening Central London | Opening Early 2027 | Competitive Salary An exciting opportunity has arisen for an exceptional Head Chef to lead the kitchen of a brand-new fine dining restaurant opening in Central London in early 2027.

This is a fantastic opportunity for an ambitious, creative and forward-thinking chef to play a pivotal role in launching a new restaurant, helping shape its culinary identity and building a talented kitchen brigade from the ground up.

We are looking for a chef with a passion for exceptional ingredients, refined cooking techniques and delivering an outstanding dining experience. This is an opportunity to make your mark on an exciting new concept from day one.

The Role Lead the pre-opening and launch of the kitchen, establishing standards, systems and procedures. Develop and execute an innovative, high-quality menu that reflects the restaurant's vision. Source outstanding seasonal ingredients and build strong relationships with suppliers.

Recruit, train and develop a talented kitchen team ahead of opening. Deliver consistently high standards of food quality, presentation and service. Manage food costs, GP, stock control, labour and kitchen budgets. Work closely with the owners and senior management team to shape the restaurant's identity and guest experience.

Maintain the highest standards of food safety, hygiene and kitchen organisation. The Ideal Candidate Proven experience as a Head Chef or an accomplished Senior Sous Chef within fine dining or an ambitious, high-quality restaurant.

A strong culinary background, with excellent technical skills and a creative approach to menu development. Experience working with premium ingredients and delivering refined, consistent dishes. Previous pre-opening experience would be advantageous.

A confident leader who can recruit, inspire and develop a high-performing brigade. Commercially astute, organised and comfortable working in a demanding, quality-driven environment. Passionate about creating memorable dining experiences and building something special from the outset.

The Opportunity Be part of an exciting new fine dining restaurant opening in Central London. Play a key role in developing the concept and establishing its culinary direction. Build your own team and create a kitchen culture focused on excellence. Join an ambitious project with genuine scope to make your mark. TPBN1_UKCT

Apply on partner site Listing supplied by one of our partner job boards. Last confirmed: 3 days ago.

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Market data from EasyWorkClub, not from the employer

Typical pay for Head chef in London: £35,100 – £56,600, from 289 adverts

79 live adverts for Head chef in London

Same role within 50 km

Remote or home office in 3% of 39 Head chef adverts we list nationwide

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