Sous Chef

Catering Services International · Oxford, England ·

Last confirmed by our partners on 4 Nov 2026.

16–24 £/hr
Apply on partner site You apply on the advertiser's own site — nothing is stored here.
  • Sous chef needed – £16.50 - £23.50 P/H immediate start
  • Great hourly rates (£16.50 - £23.50 per hour)
  • Full time role

Discount on food and drink, across all our pubs and hotels for you and your friends and family.

The company

A beautiful pub, restaurant and hotel in the Oxfordshire area.

We focus on providing a dedicated service to all guests and ensuring that all staff feel apart of our growing family. We aim for all staff to thrive and grow with us as and always be willing to learn.

The role

As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

A creative Sous Chef who can bring new ideas and create fresh dishes.

Bring the best out of the kitchen team.

A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

What we are looking for

Take pride in every successful service.

Bring the best out of the kitchen team.

Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

What Next?

If you would like to know more or you would like to apply for this opportunity pick up the phone and call Kate or Teddy on 01865 592777 or simply apply online! We look forward to hearing from you.

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Apply on partner site Listing supplied by one of our partner job boards. Last confirmed: 1 week ago.

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Market data from EasyWorkClub, not from the employer

Typical pay for Chef in Oxford: £30,000 – £35,000, from 46 adverts

18 new adverts for Chef in Oxford in the last 30 days

Same role within 50 km

Remote or home office in 1% of 168 Chef adverts we list nationwide

More openings at Catering Services International

1 other openings we list

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