Sous Chef - Staff Dining Great Salary
All The Top Bananas · London, England ·
Job Role: Sous Chef - Staff Dining Location: London City Sector: Contract Catering Salary: £43,000 Benefits - £43,000 Starting Salary Monday to Friday with occasional evening overtime available No weekends Brand new equipment and kitchen 40 Hour Contract with overtime paid On Site Gym A great opportunity for a Sous Chef to join this great team based at a site in the City.
This is working primarily in a Staff Dining operation and you will work Monday to Friday from 7am to 3.30pm with occasional evenings available for overtime The Sous Chef will focus on the staff dining where you will cook for around 400-600 each day, The Exec Head Chef will support as needed, you will also work with a large team chefs and kps.
We are looking for a Sous Chef with staff dining experience ideally from a busy Contract Catering site. The main focus is for Street Food and cuisine from the high street, You will need good knowledge of current trends and have a keen interest in dish development.
The Sous Chef will need a solid career history ideally within Contract Catering and be able to work in busy environments. You will be joining one of the leading contract caterers in the UK so very good opportunity for progression and development are offered.
If you are an enthusiastic Retail Sous Chef with volume experience then Please send me your CV if this sounds like you and you want to know more! This role is available immediately so don't delay in sending over your application. BOH1 TPBN1_UKCT