Head Chef

Job Description

Elior Stadia - Food at Full Volume /n /nThis is food on a different scale./n /n /nThousands of people. High pressure. Fast pace. Big energy./n /nAnd food that has to be spot on every time./n /n /nFrom street food favourites to premium hospitality, we serve fresh food that keeps up with the crowd./n /n /nIt's intense. It's exciting./n /nAnd when it all clicks - it's seriously rewarding./n /n Working Pattern: 5 Days Out Of 7 | 37.5 Hours Per.../n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n

ZIPC1_UKCT

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